I am so excited. I made the best homemade ice cream ever as far as consistency and fairly good for taste. It was Dairy Free, Soy Free, Wheat/Gluten Free and Egg Free. This was actually a better consistency then all of the regular homemade ice cream I have made before and I have made well over 400 litres / 100 gallons in my life I would guess.

I will post the recipe soon.  I have to experiment just 1-2 more times before posting it.

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